Creamy Carrot Soup
Ingredients for carrot soup:
- 6 large carrots, peeled and chopped
- 2 large potatoes, peeled and chopped
- 1 large onion, peeled and chopped
- 5 cups of spring water
- 3 cloves minced garlic
- 2 teaspoons Thyme
- 1/2 cup of sunflower seeds
- 1 teaspoon lemon juice
- 2 bay leaves
- Herbamare to taste